Basic Home Cooking

Learn how to make a wide variety of recipes, increase your competency with different cooking techniques and develop basic food safety knowledge.

Days:                                    

Mondays (16 weeks)                

Dates:                                    

Semester 1: 12th Feb – 25th June*                  

Time:

Morning Class: 9.15am – 11.45pm

Afternoon Class: 1.00pm – 3.30pm

Cost:

Full: $140    

Conc: $100

Location:

Wingate Avenue Community Centre

The above class does not run on school holidays or public holidays.