Ready for Hospitality
Ready for Hospitality
Gain insight into the different areas of the hospitality industry, the skills required to work there, and the confident to pursue further study (such as a Certificate II in Kitchen Operations). Visit a hospitality venue. Cater and run a pop-up-café at the community centre.
Dates: 20th July – 1st September
Days/Times:
- Thursday 9:30am – 2:00pm, and
- Friday 9:30am-1:00pm
Location: Wingate Avenue Community Centre
![](https://wingateave.com.au/wp-content/uploads/2023/03/pexels-rene-asmussen-2544829-1.jpg)
Family Home Cooking
Cook in small groups and have fun. Learn recipes from a wide variety of cuisines to give you inspiration for cooking in your kitchen at home.
This is a budget-conscious cooking class where you will make two dishes to take home.
This is a popular class, so make sure you book in early!
Days: Tuesdays
Time: AM Class: 9.30am – 12.30pm or PM Class: 1:30pm – 4:30pm
Cost: $ 80/$40 Conc
Location: Wingate Avenue Community Centre
The above class does not run on school holidays or public holidays.
![](https://wingateave.com.au/wp-content/uploads/2023/03/MDP_Wingate-0044-scaled-1.jpg)